This lemon Parmesan pearl couscous recipe is a simple, versatile, and delicious side dish that pairs beautifully with everything from roasted veggies to grilled meats and more.Meet the simple side dish we’ve been loving lately! ♡This lemon Parmesan pearl couscous is perfectly balanced with creamy, c
This vibrant spring panzanella salad recipe features crispy sourdough croutons, roasted asparagus, fresh veggies, herbs, feta, and a lemony shallot vinaigrette.Fresh, crunchy, and bursting with flavor — this panzanella salad tastes like springtime in a bowl. ♡It all starts with golden, crispy sourdo
This classic no-bake peanut butter pie recipe features a chocolate Oreo crust and a fluffy peanut butter filling.Who’s in the mood for a slice of pure summer nostalgia? ♡This peanut butter pie brings back all the charm of the old-school, no-bake dessert we grew up loving — just slightly modernized w
This lovely Thai-inspired curry recipe features tender white fish simmered in a creamy coconut curry broth with veggies.These warm spring evenings have us craving lighter and brighter meals lately, and this easy Thai fish curry hits all the right notes!Simmered in a rich yellow coconut curry broth w
These vibrant spinach banana muffins are easy to make in the blender, they’re naturally-sweetened and gluten-free, and taste so delicious!Say hello to our boys’ favorite spinach banana muffins — or as Teo proudly calls them, green monster muffins. ♡This recipe is a fun, “greenified” twist on my go-t
These chili-lime roasted cauliflower, chickpea and quinoa bowls are topped with the yummiest quick-pickled red onions and creamy avocado. Naturally gluten-free, plant-based and SO flavorful.When life gets busy and we need a quick feel-good dinner, a sheet pan of roasted cauliflower and chickpeas is
My favorite shakshuka recipe is quick and easy to make with a richly-seasoned tomato sauce and a sprinkling of tangy feta cheese.Is there anything more comforting than a pan of bubbling tomato sauce cradling a few perfectly poached eggs? ♡Shakshuka is one of those pantry-friendly, single-skillet, 20
This sumac-blackened salmon recipe is topped with a refreshing citrus cucumber salsa and served over rice. Super easy and delicious and ready to go in 25 minutes!Seriously one of the best 25-minute meals I’ve made in awhile! ♡It’s no secret that we’re big blackened salmon fans in our house. But this
This vibrant potsticker salad recipe comes together in minutes with crispy pan-seared gyoza and a sesame-ginger vinaigrette for the perfect balance of crunchy, savory, and refreshing flavors.New favorite use for a bag of frozen potstickers! ♡This potsticker salad is a breeze to make with a handful o
This classic iced matcha latte recipe is easy to make and customize with your preferred milk and sweetener.Now that spring is just around the corner (thank goodness — I’m more than ready!), I’ve happily transitioned from my usual hot matcha latte each morning to iced matcha. And this vibrant, simple
